Pauline Theodora TandiahAbout Me Archive IJOIJOBranding 2023
IJOIJO is a vegan restaurant that highlights tempe as an alternative plant-based protein. Coming from the term "hijau," which means "green" in Indonesian, IJOIJO aims to serve Gen-Zs a sustainable dining experience through the use of responsibly-sourced materials and biodegradable packaging. IJOIJO is breaking the stereotype that vegan food is bland and boring. With the casual dining concept, IJOIJO aims to make vegan food trendy and accessible to all.
↗ Shortlisted for Creative Conscience Awards 2023
↗ Instagram: @ijoijo.sg